Our Single Malt Whisky is manufactured in the serene Alpine region under naturally-controlled special climatic conditions and aged perfectly in a wooden cask using traditional distillation techniques and an advanced maturation process. The whisky is manufactured using special glacier water sourced from Mt Titlis in Switzerland and finished in an exclusive Sherry Cask.
Our Single Malt Whisky is manufactured in the serene Alpine region using traditional distillation methods and aged perfectly in a wooden cask using an advanced maturation process.
Swissväl Single Malt Whisky has a distinct nutty taste of almond with a citrusy hint of orange.
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